Ingredients:
1 cup all-purpose flour
3/4 tsp baking powder
1/4 tsp baking soda
dash salt
dash cinnamon
dash nutmeg
1 egg, beaten
2 large mashed bananas
1/2 cup sugar (can do half brown, half white)
1/4 cup oil
Optional: handful of chopped walnuts
Directions:
Preheat oven to 350 degrees, spray loaf pan (I used silicone) with cooking spray.
Combine flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Make a “well” in the center of mixture.
In a small bowl, combine egg, banana, sugar, oil and (optional) walnuts. Add to flour mixture.
Stir until just moistened, pour into prepared loaf pan.
Bake 25-30 minutes.
Yum. I took a slice straight out of the oven and spread almond butter on it. So. Good.
Tags: baking, banana, banana bread, recipe
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